MINERALS The Missing Elements Implicated In A Plethora of Diseases

In Special Reports by Gregory Ciola

“The doctor of the future will give little medicine, but will interest his patients in the care of the human frame, diet, and in the cause and prevention of disease.” — Thomas Edison

Over the last 100 years the percentage of Americans battling disease has escalated exponentially. While volumes of books can and have been written about what is causing this, few in the scientific and medical profession give minerals the proper attention they deserve. Almost every health problem known to man has an underlying mineral deficiency at its roots. Instead of addressing the cause of the problem we are throwing drugs at symptoms which only act as a Band-Aid that will never correct or fix anything.

If you’d like to get off the merry-go-round of poor health, or maintain a high state of health without becoming another disease statistic, then it’s time you learned a different approach. Regulating the body’s intake of minerals and understanding how a lack of key minerals cause disease is imperative.

In an age of immense scientific achievement and advancement, the medical establishment believes that new drugs, gene therapy, stem cells, biotechnology, enhanced chemo and radiation treatments, and a number of other medical modalities hold the most promise for “managing” disease. Sadly, mineral science gets little attention as a way to restore or protect health because the entire “system” is built around proper nutrition having little to do with countering disease.

To learn the suppressed truth about the importance of minerals then download this free special report.

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Minerals

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Author: Gregory Ciola

Gregory Ciola began his publishing career in the year 2000 when he released a ground breaking book on the dangers of genetic engineering. The book’s title was, “GMOs – Beware of the Coming Food Apocalypse!”. Gregory Ciola was one of the first biotech whistle blowers in the natural food industry to alert the public to what was happening to a majority of our foods. Ciola also began publishing a hard-hitting national newsletter in 2001 called “CRUSADOR” that was renamed in 2015 to “The Investigator’s Report”. He is best known for his in-depth interviews with well known book authors and leading health experts.