In difficult times, history produces men of destiny.
“We are living today in a very delicate time, one that is reminiscent of the birth of the nuclear era, when mankind stood at the threshold of a new technology. No one knew that nuclear power would bring us to the brink of annihilation or fill our planet with highly toxic radioactive waste. We were so excited by the power of a new discovery that we leapt ahead blindly, and without caution. Today, the situation with genetic engineering is perhaps even more grave because this technology acts on the very blueprint of life itself.”
— Dr. John Fagan
Institute of Science, Technology and Public Policy
“We are confronted with what is undoubtedly the single most potent technology the world has ever known – more powerful even than atomic energy. Yet it is being released throughout our environment and deployed with superficial or no risk assessments – as if no one needs to worry an iota about its unparalleled powers to harm life as we know it – and for all future generations.”
— Nathan Batalion
Americans For Safe Food
“A nuclear disaster only lasts 10,000 years, whereas gene pollution is forever – self-perpetuating and irreversible.”
— Dr. John Hagelin
Institute of Science, Technology
and Public Policy
“If people let the government decide what foods they eat and what medicines they take, their bodies will soon be in as sorry a state as are the souls of those who live under tyranny.”
— Thomas Jefferson
Author: Gregory Ciola
Gregory Ciola began his publishing career in the year 2000 when he released a ground breaking book on the dangers of genetic engineering. The book’s title was, “GMOs – Beware of the Coming Food Apocalypse!”. Gregory Ciola was one of the first biotech whistle blowers in the natural food industry to alert the public to what was happening to a majority of our foods. Ciola also began publishing a hard-hitting national newsletter in 2001 called “CRUSADOR” that was renamed in 2015 to “The Investigator’s Report”. He is best known for his in-depth interviews with well known book authors and leading health experts.